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Food & Wine Magazine Celebratory Event at Knockranny House Hotel October 27th
October 27, 2013 - October 28, 2013

Knockranny wins Best Sommelier in Ireland and Best Chef in Connaught.

Head Chef Seamus Commons & Nick Faujours ‘Best Sommelier in Ireland 2013’
Celebrate with Knockranny House Hotel having scooped two prestigious awards at the Food & Wine Awards 2013. This package includes Wine Tasting in the afternoon with Nick Faujours ‘Best Sommelier in Ireland 2013’ and a specially designed seven course tasting menu from Head Chef Seamus Commons awarded ‘Best Chef in Connacht 2013’ in the evening. This accommodation package includes one nights’ luxurious bed and full Irish Breakfast in the comfort of Knockranny House Hotel.
Guest over 18 years enjoy complimentary access to Spa Salveo’s Vitality Pool & Thermal Suites. Dinner must be booked prior to arrival.
For reservations, Click Here

